Company is using precision fermentation to create egg proteins.

Industry and government will focus on sustainability, health, food safety and AI.

The Upcycled Certified label was introduced in 2021.

Company features a robust vanilla global supply chain that begins on the ground in Madagascar.

Technology lags and capital investment may be hindering engagement in newer initiatives.

Launch includes four new varieties of plant-based sushi rolls and onigiri.

These products include Cheez-It Snap’d, Cheez-It Puff’d and Club Crisps.

Consumers will seek transparency, healthy aging and convenience.

Responsibility report also emphasizes waste management and recycling in 2022.

New facility is located in Port of Amsterdam.