AAK to wind up business in Russia 04.28.2022 By Eric Schroeder Exit will be executed in a controlled manner, company says.Read More
MISTA launches plant-based yogurt base 04.14.2022 By Sam Danley Product co-created by AAK, Chr. Hansen, Givaudan and Ingredion.Read More
Deliveries from AAK no longer going to Russia 03.04.2022 By Jeff Gelski Problems occur in logistics, trade flows, third parties.Read More
AAK bolsters innovation team 02.22.2022 By Sam Danley Adds customer innovation scientist and innovation technologist. Read More
AAK’s Chocolate & Confectionery Fats business recovers in 2021 02.08.2022 By Jeff Gelski Operating profit and net sales increase double-digits in the fiscal year.Read More
Emissions could drop 90% at AAK plant with new biomass boilers 02.07.2022 By Jeff Gelski Shea meal, a byproduct, will fuel the boilers.Read More
Sales director named for AAK’s central US, Canada market 10.20.2021 By Jeff Gelski Company promotes Jason Glaser.Read More
New fats from AAK created for premium caramel category 09.30.2021 By Jeff Gelski Akomel fats include non-hydrogenated and low-saturated fat options.Read More
Acquiring lecithin company will expand AAK’s reach in Europe 09.28.2021 By Jeff Gelski BIC Ingredients supplies non-GMO specialty lecithin and lecithin compounds.Read More
AAK benefits from plant-based meat alternatives in foodservice 07.19.2021 By Jeff Gelski Operating profit rises 31% in the Food Ingredients segment.Read More