Restaurant chain introduce new menu.

Cold Brew Concentrate mixes with water and ice to create eight individual servings.

Chain to enter Switzerland and Mexico.

Menus grow as the restaurant industry continues to recover.

Restaurant Brands executives noted a sequential improvement in traffic.

Ranking comes from Brand Finance’s annual “Restaurants 25” report.

Parent company of Burger King, Tim Hortons focusing on improving franchisee profitability.

Joshua Kobza will start leading the company on March 1.

Chicken sandwiches remain a popular addition to foodservice menus across the United States.

QSRs adjust to doing business in the aftermath of the pandemic.