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Maxime Devourdy

Agropur promotes president of ingredients, corporate strategy

12.22.2023

By Benton Smith

Maxime Devourdy to succeed Dan LaMarche.

Vector arm flexing

Changing the narrative about the power of dairy protein

01.24.2023

By Donna Berry

Adjustments afoot in standards for measuring protein quality.

Artist's rendering of Agropur's new dairy facility

Agropur to expand cheese, dairy production

10.21.2021

By Eric Schroeder

Cooperative investing $168 million in new facility in Wisconsin.

Healthy almond bread

Inclusions offer built-in nutrition

08.18.2020

By Donna Berry

Bakers have plenty of options to add a little texture and health to their products.

Sports nutrition beverage ingredients

Emerging ingredients in sports nutrition innovation

08.17.2020

By Donna Berry

New ingredients for pre-, during- and post-workout beverages are trending.

bread

Blending protein sources in baked goods

02.13.2020

By Charlotte Atchley

Mixing and matching protein sources allow bakers to marry nutritional claims and ideal texture.

Émile Cordeau, Agropur

Agropur Cooperative names new c.e.o.

10.04.2019

By Sam Danley

Current c.e.o. Robert Coallier will retire at the end of the year.

Roger Massicotte, Agropur

Agropur taps new leader for cooperative

02.15.2019

By Eric Schroeder

Massicotte succeeds retiring Moreau.

Dairy processing facility

Dairy Farmers of America to acquire Agropur facility

12.18.2018

By Eric Schroeder

Will expand cooperative’s extended shelf life capabilities.

Agropur Inno Accel participants

Agropur launches dairy accelerator

11.05.2018

By Eric Schroeder

Cooperative hopes to ‘reinvent dairy.’

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