Bimbo Bakeries USA debuts new Entenmann’s donut cakes 11.02.2023 By Zachary Sosland Said to be company’s first-ever baked donut.Read More
Sweet Loren’s launches new Breakfast Biscuits 11.02.2023 By Zachary Sosland The biscuits are gluten-free and filled with nutrients.Read More
Cup Noodles to launch paper cup packaging 11.02.2023 By Zachary Sosland New packaging is microwavable and takes less time to cook. Read More
Amber Wave opens wheat protein facility 11.01.2023 By Zachary Sosland Said to be largest in North America.Read More
CJ Foods hires global chief marketing officer 10.31.2023 By Zachary Sosland Previously held multiple leadership roles at Coca-Cola Co. since 2005.Read More
U.S. Sugar hires new president and CEO 10.31.2023 By Zachary Sosland Has been with company since 1992.Read More
Brown Sugar Bakery expands local manufacturing operation 10.30.2023 By Zachary Sosland Creating large scale production and local jobs in South Side.Read More
Bob’s Red Mill debuts first protein oats 10.30.2023 By Zachary Sosland Made with one ingredient — whole grain rolled oats.Read More
Keebler debuts new holiday products 10.27.2023 By Zachary Sosland Includes “Elf”-themed cookies and pretzel pie crust.Read More
Philadelphia Macaroni promotes president, COO 10.25.2023 By Zachary Sosland Nora Stabert was previously VP of strategy at the company.Read More